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Three Perspectives on Managing a Beverage Bar
By
Heather Peavey, Associate Editor,
October 2008
Three fitness facilities, three beverage bars, three perspectives on the ins and outs of running and managing a beverage bar.
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Meet the Expert: Supplement FAQs
By
Joe Cannon, M.S., CSCS, NSCA-CPT,
August 2008
Members have questions, but do you and your staff have the answers? Here's what you should know about the dietary supplements sold in your juice bar and pro shop.
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High-Profile Venues Take Steps to Deal with Rodents
By
Paul Steinbach,
October 2007
Following a media spotlight on vermin violations, some venues take steps to prevent rodent infestation.
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Cashing In on Beverage Bars
By
Heather Peavey,
May 2007
Four facilities serve up a menu of tips and tricks to make your beverage bar a success.
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