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Keyword: "concessions"

(1 to 10 of 24 articles)

Healthier Concessions Menus Present New Booster Club Challenges
By Michael Popke, October 2012
Fans attending high school football games this fall in Portland, Maine, were in for a surprise — especially the ones craving a tray of warm nachos and a cold Mountain Dew.

Selling Alcohol to Fight Alcohol Abuse
By Paul Steinbach, June 2011
Oliver Luck says he wasn't particularly cognizant of the drinking culture surrounding West Virginia University football games 30 years ago when he quarterbacked the Mountaineers.

Report Paints Unappetizing Concessions Picture
By Paul Steinbach, September 2010
Report paints unappetizing concessions picture.

Concessions Bargains Abound at Ballparks Amid Struggling Economy
By Paul Steinbach, May 2009
Bargains abound at the ballpark to ease fans' financial pains (not to mention hunger pangs).

Employee Advances from Selling Smoothies to Managing Fitness Departments
By Anne B. McDonnell, March 2009
A strong work ethic and great customer service skills helped Candice Christner go from selling smoothies to managing many fitness departments.

Three Perspectives on Managing a Beverage Bar
By Heather Peavey, Associate Editor, October 2008
Three fitness facilities, three beverage bars, three perspectives on the ins and outs of running and managing a beverage bar.

Hawkers More Likely than Concessions Stand Workers to Sell Alcohol to Minors
By Paul Steinbach, October 2008
New research suggests stadium hawkers are more likely than concessions workers to sell alcohol to minors and impaired individuals.

Concessions Contracts Capitalizing on Consumers' Brand Loyalty
By Paul Steinbach, August 2008
To capitalize on game-goers' brand loyalty, today's concessions contracts are making room for purveyors of recognizable food products.

Attitude Beats Aptitude
By Ronale Tucker Rhodes, May 2008
While hiring the right person for any job is crucial, it couldn't be more important for the fitness-services business for the obvious reason: Our industry is all about service.

High-Profile Venues Take Steps to Deal with Rodents
By Paul Steinbach, October 2007
Following a media spotlight on vermin violations, some venues take steps to prevent rodent infestation.

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